Join us for our Supper Club Series. Indulge in Culinary Opulence: The Bourgeois Table. The menu, meticulously crafted by our talented chef Veronica LePinske, promises a symphony of flavors. Mushroom […]
123 On Third Supper Club Presents: A culinary experience that celebrates the essence of vegetables. Join us for The Botanical Epicure Feast. Truffle Potato Gallette, Harissa Infused Eggplant Medallions, Cabbage […]
Join us at 123 on Third in Geneva for an unforgettable culinary journey through the vibrant flavors of Basque Country and Barcelona. Chef Veronica LePinske presents a meticulously crafted menu […]
Experience the rich culinary diversity of the Indonesian Archipelago. Chef Ditha Potter is going to introduce us to an authentic Rijsttafel supper, blending traditional flavors in an elegant setting, that […]
Cozy up at 123 On Third with crafted drinks paired with delicious food by Chef Brianna Yates and live music by the talented Annalee Hooson during the Geneva Christmas […]
With her vintage-inspired style and heartfelt melodies, Annalee will create an unforgettable atmosphere under the warm glow of candlelight. Don't miss this rare chance to enjoy a private performance that […]
123 On Third presents Kintsugi for beginners taught by artist Mami Takahashi. Kintsugi is a traditional Japanese lacquer/Urushi art form in which gold mixed with natural lacquer-tree sap is used […]
A Night of Flavor & Art: Cinco de Mayo Dinner with Chef Rudy Galindo Celebrate Cinco de Mayo with an extraordinary evening of culinary artistry and vibrant culture, […]
